Venison Burger Helper
Celebrating The Grind with this Italian Venison Burger Helper.
Celebrating The Grind with this Italian Venison Burger Helper.
An alternative to meat and potatoes.
Next time your in the mood for tacos, try switching things up for dinner and serve these Wild Game Meatballs wrapped up in warmed…
Stews are so simple to make and always seem to bring nostalgic comfort into the kitchen when cooking on the stove. This elk and…
If you find yourself looking for a variety of ways to dish up some of that elk you have in your freezer, here are…
With winter upon us, there is a warm welcoming feeling of the aroma of a cottage pie, straight from the oven to the dinner…
This is just another suggestion on how to grind up your deer meat this season if you process it yourself. I know that everyone…
Grilled elk sirloin with chimichurri sauce is a very satisfying main dish to serve up anytime during the week. If you don’t have sirloin…
I’ve compiled a list of 9 easy to make ground venison meals to dish up this fall. Everything from enchiladas, casseroles, burgers,meat pies and…
Who doesn’t want a piece of the pie every now and again? I’m not talking about a grand sum of money or anything like…
A simple but elegant dish, Elk Steak Marsala with Mushrooms is a great way to shake up your week night dinner plans. Subtle hints…
Nothing says hunting season like this Baked Venison Meat Pie. In celebration for our opening hunting season here in Nevada, I made this delicious…
This is a modern version of osso buco using 2 to 3 inch thick cross cut elk shanks in flavorful braised medley of onions,…
This recipe for a spicy chimichurri sauce works as a marinade for venison meat and best when used for venison fajitas. I like to…
Fajita seasoning isn’t just for making fajitas, it’s also a perfect rub for grilling skewered chunks of wild game meat over a hot grill….
If you are throwing a party or attending a get-together with friends and family, you shouldn’t underestimate the importance of the Hors d’oeuvre or…
You can do a lot with an elk roast besides baking it or slow cooking it whole. Here are my top 8 Elk Roast…
Scaloppine is such a simple and elegant dish that can be made with any kind of meat. The only requirement for the dish is…
A little history behind the Swiss in Swiss Steak. You might think that your Mom’s Swiss steak recipe originated from Switzerland because of its…
I enjoy experimenting with a variety of seasonings and marinades for our wild game steaks instead of stocking up on mass produced marinades you…
Take a couple of slices of elk backstrap and transform them into a rolled up Roulade filled with soft cream cheese and green fire…
These Mushroom Swiss Antelope Burgers with a Tarragon Mayo spread will heave everyone’s mouth watering with each and every juicy bite. Serves: 4 Preparation…
With the summer nights finally cooling off, my tomatillo plants have been producing an exceptional bounty of fruit this year making it fun to…
Succulent Smoked Elk Roulade with Creamy Gorgonzola Sauce might sound tedious and overly complicated, but really it’s a very simple dish to prepare and…