Parmesan Crusted Venison
Parmesan-Crusted Venison Bottom Round – Flavorful Wild Game Steak If you love bold, savory flavors, these Parmesan-crusted venison bottom round steaks are a must-try….
Venison Recipes
A collection of venison recipes including ground venison burgers, skillet bakes, enchiladas, steaks, chilis, soups and more.
3 Wild Game Recipes in 60 Minutes
3 Wild Game Recipes in 60 Minutes Sharing my passion for wild game cooking is always a joy! Recently, I partnered with the Nevada…
Crab Stuffed Venison Elk Steaks
Wood-Fired Surf ‘n’ Turf – Done Right I’m all over this combo of fresh Crab tucked into these butterflied Venison Backstrap Steaks. Don’t feel…
Venison Steak Poppers
Wood Fired Venison Steak Poppers – a Twist to Traditional Slice open a few small Venison steaks and stuff with cream cheese and a…
Baked Ground Venison Orzo Pasta Recipe
Here’s another single skillet Wild Game dinner idea that uses some of that ground venison from your freezer. A simple Italian inspired baked venison…
Ground Venison Parmesan Patties
Venison Parmesan Patties – classic comfort food at it’s best These venison Parmesan patties use ground venison that are breaded, lightly fried until golden…
Bacon Wrapped Venison Chorizo Stuffed Peppers
What’s better than a Venison and Chorizo stuffed Chile Pepper? A Bacon wrapped Venison and Chorizo stuffed Chile Pepper – of course. I harvested…
Wild Game Salsa Verde Enchiladas
My all-time favorite wild game tomatillo salsa verde enchilada recipe. These enchiladas are so easy to make and extremely customizable with any ground wild…
Grilled Venison Mushroom Brie Burger
What Wild Game Burger aficionado wouldn’t want to go ‘Face First’ into this juicy seasoned venison patty topped with sautéed baby bella mushrooms and…
Venison Avocado Burger
I love hamburgers, especially when they’re made with top-quality venison meat and served between a butter toasted brioche bun. Next time you want to…
A Supreme Enchilada Meatloaf
Have you ever thought to dish up your Classic Meatloaf enchilada style? This meat loaf is a delicious dinner idea that combines two classic…
Venison Steak with Shitake Mushrooms
Venison steak and mushrooms are an ultimate pairing of flavor. The mushrooms are quickly cooked with a combination of butter, shallots, fresh thyme and…
Grilled Venison Steak Tacos
Get your game on the grill – It’s taco night. These Venison Steak Tacos are tender and loaded with flavor and all because of…
Tuscan-Style Venison Soup with Sweet Potatoes
An Easy Tuscan-Inspired Soup Made with Wild Game Tender, bite-sized chunks of venison simmer with diced onions, sweet potatoes, spinach, and kale in a…
Venison Burger Helper
Celebrating The Grind with this Italian Venison Burger Helper.
Venison Hamburger with Gravy
An alternative to meat and potatoes.
Savory Venison Quiche
A quick Venison Quiche for dinner, breakfast and/or lunch. Savory and delicious no matter what time of day. Ground venison seasoned with fennel and…
Venison Mushroom Meatloaf
Venison Mushroom Meatloaf with Silky Pan Gravy Meatloaf is a timeless comfort food, but swapping traditional beef for venison takes it to a whole…
8 Wild Game Casserole Recipes
1. ELK, SAUSAGE AND BEAN CASSEROLE Cook up comfort for your family this fall with a basic combination of braised elk, mild pork sausage,…
Venison Egg Bake
This festive wild game casserole is a combination of seasoned ground venison, roasted green chiles, shredded cheese, eggs and sour cream. Quick to prepare…
Wild Game Cottage Pie
With winter upon us, there is a warm welcoming feeling of the aroma of a cottage pie, straight from the oven to the dinner…
Venison Rumaki Appetizers
Rumaki is a popular bite size appetizer that is often prepared with water chestnuts and chicken liver wrapped in bacon but like so many…
How We Grind Venison Meat
This is just another suggestion on how to grind up your deer meat this season if you process it yourself. I know that everyone…
Grilled Elk Sirloin with Chimichurri Sauce
Grilled elk sirloin with chimichurri sauce is a very satisfying main dish to serve up anytime during the week. If you don’t have sirloin…