Goose Potstickers
Goose Potstickers – A delicious dumpling filled with a blend of wild goose, crunchy water chestnuts, onions, garlic, fresh grated ginger and other flavorful…
Recipes with Duck Ingredients
Goose Potstickers – A delicious dumpling filled with a blend of wild goose, crunchy water chestnuts, onions, garlic, fresh grated ginger and other flavorful…
You can do a lot with a wonton wrapper Serve these crispy duck and cream cheese dumplings as an appetizer for the family or…
Sizzling snow goose fajitas served with onions, peppers and some garnishment favorites. The marinade is what sets these goose fajitas apart from the rest….
I was pretty excited to receive two whole specklebelly geese from a friend of ours, Chad Belding with The Fowl Life. I had heard…
I just picked up a new Camp Chef Artisan Pizza Oven for my outdoor Camp Chef stove and I have to say I absolutely…
An absolute favorite waterfowl recipe of ours is a sweet and sour stir-fry using marinated goose breast and several fresh vegetables garnished with the…
Duck Wontons with Cilantro Lime Dressing This duck wonton recipe with the cilantro lime dressing has to be our most favorite of all duck…
Egg rolls are easy to make and taste great with marinated duck and fresh vegetables. Serve these up with some sweet chili sauce, sweet…
OK, truth be told, this isn’t 100% my own recipe for these flavor packed chipotle duck and sausage mini sliders, but I do have to say I did grind my own pork sausage used in this recipe and added a little extra KICK!
So the question is which is better: Fried or Baked? My answer would have to be that they are both amazing but you just can’t beat anything that’s fried. PERIOD!