Comments on: Stuffed Venison Loin https://nevadafoodies.com/stuffed-venison-loin/ Easy, flavorful wild game recipes Wed, 05 Mar 2025 02:48:47 +0000 hourly 1 https://wordpress.org/?v=6.9.1 By: Phyllia https://nevadafoodies.com/stuffed-venison-loin/#comment-13766 Wed, 05 Mar 2025 02:48:47 +0000 https://www.nevadafoodies.com/?p=5894#comment-13766 Fantastic! The only change I made was adding some minced garlic to the mushrooms.

]]> By: Wenona Tyree https://nevadafoodies.com/stuffed-venison-loin/#comment-11101 Thu, 19 Nov 2020 16:55:26 +0000 https://www.nevadafoodies.com/?p=5894#comment-11101 Absolutely amazing! I did add fresh garlic.

]]> By: Bo Sundling https://nevadafoodies.com/stuffed-venison-loin/#comment-11038 Fri, 05 Jun 2020 22:04:19 +0000 https://www.nevadafoodies.com/?p=5894#comment-11038 My first question is: why would you need to tenderize the most tender cut of meat on a deer? Second item to mention, I hate to burst some bubbles here, but the tenderloin is a different cut from the loin. (See https://www.buckmasters.com/Hunting/Tips-and-Tactics/Articles/ID/3211/Venison-Confusion-Backstraps-vs-Tenderloins)
Without forcing you to read the article, I will clear up a misconception common among a lot of hunters. The tenderloin is ventral to the rib cage, inside the chest cavity and is correctly named the psoas major. The loin is also know as the backstrap ,and is correctly named the longissimus dorsi. It is dorsal to the transverse processes of the Spinal column.
I can only assume that the cut of meat here is the loin (backstrap) as the tenderloins on your average deer are rather small, (But, they are delicious when prepared correctly.) and I am not sure one tenderloin (at least on most deer in Oklahoma) is large enough to accept the amount of stuffing listed here.

]]> By: NevadaFoodies https://nevadafoodies.com/stuffed-venison-loin/#comment-10919 Sat, 19 Oct 2019 18:13:04 +0000 https://www.nevadafoodies.com/?p=5894#comment-10919 In reply to Steve.

Thank you Steve – always appreciate feedback!!!

]]> By: Steve https://nevadafoodies.com/stuffed-venison-loin/#comment-10918 Sat, 19 Oct 2019 17:34:31 +0000 https://www.nevadafoodies.com/?p=5894#comment-10918 Love this site! Loved this recipe!

]]> By: NevadaFoodies https://nevadafoodies.com/stuffed-venison-loin/#comment-9948 Thu, 05 Jul 2018 14:33:42 +0000 https://www.nevadafoodies.com/?p=5894#comment-9948 In reply to Robert J. Morgan.

Thank you Robert. I really appreciate your time to leave me feedback and glad you enjoyed this. I hope we always get to enjoy the ability to harvest our own food. It truly makes each meal more meaningful. ~Kristy

]]> By: Robert J. Morgan https://nevadafoodies.com/stuffed-venison-loin/#comment-9947 Thu, 05 Jul 2018 14:22:37 +0000 https://www.nevadafoodies.com/?p=5894#comment-9947 Great technique for making an awesome meal, even better.
Keep these coming and welcome to the world of hunting!

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